I would convert for Claire.

This does look delicious but my taste buds are never wholly satisfied with gluten-free foods. I've even chucked things, unfortunately, because I've found the taste dissatisfying and I hate wasting like that. I'm much more likely to just nibble slowly on things I dislike than to throw them out but me and non-gluten things don't always get along. Anyone know what the measurements would be if you made this with the things that were substituted out?

So Claire is Jewish, then?

Can you be my mum

I still dont know what KOSHER salt is.... Anyone?

That cake looks good but u know what I really want to eat

YES. A CAKE I CAN MAKE FOR ALL MY FRIENDS. (one is allergic to milk, another one to cashews, which many non dairy and non gluten cakes got, and another one can't eat gluten)

dairy free with chocolate?

Maya Ehly chocolate doesn't necessarily have milk in it. In fact good chocolate doesn't.

God, is there no reprieve from the aquiline beast?!?! 😖

Always appreciate a spectacular gluten-free recipe.

Can I use cashews instead of almonds? Because I am allergic to almonds.

Thank you >w<

Moon Moon yes

She has an interesting hair accessory and pendant.

Something gluten free! This means others with celiac disease can eat it too

Don’t want to fuss with it too much as you continue to fuss with it

Feel like that would smell foul. Chocolate and 6 eggs bleh

I want to taste it so bad that my heart is beating faster

I didn't know you were Jewish, so much I don't know about you. We need to talk more

I need to make this with the blood of my enemies

What could you take to replace the eggs? And do it with different nuts, or does it only work with almonds?

Sorry Claire this is a coconut cake not a chocolate cake. I'll just have to substitute for all that disgusting coconut. I like the overall idea though.

Why did I find this after the last day of passover?

you're missing one ingredient, pot.

To all my friends who keep kosher: I used to work on a bakery that made kosher pastries and cakes and I was always led to believe that eggs were considered dairy.. So is it not?? I'm a bit bit confused now lol

Dairy is just a fancy word for milk products, so of course eggs can't be milk products. Whether there's something un-kosher about eggs, that I don't know, but that's a different question.

Doesn’t dark chocolate have dairy?

Dairy milk isn't an ingredient in dark chocolate but the nutrition label will say it may contain milk. That's because the same equipment was used to make milk chocolate, so it might have traces of dairy.

It shouldn't contain any milk if it's dark chocolate. Just cocoa products (cocoa mass, cocoa butter, cocoa powder), a bit of sugar, and maybe some vanilla or something like that. But you can check the label on the chocolate you buy.

I remember the first time i wanted to melt chocolate and cried when it burned lol

*Cocoated.

healthier. right?

I dont do Passover... but yumm

“There’s really no art to this” ****CREATES MASTERPIECE****

Me every time Bon Appétit uploads a video.... Carla tries.... me: meh...... Brad makes.... me: meh..... Claire makes..... Me: Drops what im doing, kick back and watch Claire work her magic 😭🙌🏼😍

Gee Ohh I personally love Carla and Claire

This looks amazing!

Claire make a lemon bar

what amount of butter should i use in the cake instead of coconut oil ? i dont like coconut oil

Would this be good with white chocolate?

Claire is gorgeous.

Exchange sugar with stevia and you'll have the ultimate keto kake!

wait... eggs and chocolate??? I am confuzzled. its okay tho.. shhhhh

Claire is so hot

Didn't know she's a Jew :(

More Claire please!

Half bowl of white sugar and half bowl of brown sugar...

What can I use to replace the sugar?

Monk fruit sweetener or erythritol. They are natural sweeteners that are at a much lower calorie and carb count.

Could aquafaba be used in place of the eggs?

Dinker Dan yep! Works like magic

can someone tell this lady am in love with her hahahahahahhaa

Aw I thought this was gonna be vegan until I saw the eggs :/

She looks so cute in the thumbnail! Like a toddler who is forced to take a picture by her parents

Can there please be a video of Clarie making gourmet Hello Pandas!! 😁🐼🍫

What should I use instead of eggs? Applesauce or bananas or a flaxseed egg? Please I would love to make this.

laura brumell aquafaba...I used it...And it's brilliant. Just that you got to keep on whipping it a lot longer than eggs, to get air infused into the batter. And I replace the egg yolks with olive oil.

says it doesnt use flour then goes on to describe how to make almond flour *face palm*

Ailuropoda melanoleuca Nineoneone "gluten free" doesn't mean there's nothing that doesnt have the name "flour" in it, gluten free means that people with celiac deasies (might've spelled that wrong, English is not my first languade and I do not know a lot of medical names in English) can eat it without getting sick. Almond, and almond flour, does not have gluten. Being "gluten free" has nothing to do with grounding it and nutricion vale, where the heck did you get that from??

+OP Love when people pretend to be smart but actually don't have a clue.

Almond 'flour' is just ground almonds until they have a texture similar to flour. It's not real flour; it's just a name (like rice 'milk' has no milk). Real flour comes from grains (wheat, rye, barley, etc).

Pretty sure you can veganize this with aquafaba

Thanks :)

Almonds...OUKAY I AM OUT! Have fun guys! More almonds for you!

Do you not like almond?

We need a Claire and Brad cookbook!!!

I love how Claire explains the idea behind each step!!! It's super helpful! :)

coconut - *exits video*

Claire

this is also a very keto cake

dark chocolate estivia and milk without lactose

I am curious what it tastes like, and how it would taste with e.g. half the sugar in the recipe. I quite like dark chocolate, so I love the idea of a dark chocolate brownie or cake.

you can substitute the sugar with estivia and will be keto, but even if has some sugar this is a basically a fat based sweet

it has sugar and chocolate, what do you mean

She led me on thinking it was vegan. Then she added eggs

Simon Barnes thankfully...Am not alone

she never said it was vegan, and i'm sure you could substitute the eggs for a vegan alternative :)

Now make it with dairy and gluten and it will be 10x better.

Dairy maybe, but flour would totally change the texture I think. You'd need to redesign the recipe completely.

Claire my shayna maidel. So nice to see you cooking kosher instead of all that pork I’ve seen you cook. Please cook a shabbos meal next.

Claire... you can come to my house and bake whatever you want!

this video felt so rushed. I enjoy longer videos more where the chefs are talking, making jokes and getting distracted with different things, people in the kitchen and situations.

reco45rs Thats the defenition of Brad’s videos LOL

Mendele was trying to perform experiments on her from the other side.

and claire's actual show as well

that’s what “it’s alive” is for

reco45rs The music didn't help

@Claire, did you read the fantasy series by David Eddings? First video i saw you in (Luxury kit kat) i got stunned by the look of you. After some time i realised that you look just like my brains version of the character Polgara from thoose books with your sling of silver hair. Thanks for awesome content to you and all the others!

I'm just reading that series now, and Claire is all I think of when I envision Polgara.  (Side note: Belgariad was just the seed that turned into the strictly superior WoT don't @ me~)

TheLusus I believe she is rocking the Pepé Le Pew skunk stripe.

shalom 🅱️

If I want to use butter instead, do I use the same amount as the coconut oil?

I'd guess yes, since they react similarly, but you'd have to test for yourself to be sure.

Claire make new videos!! Screw this channel... take Brad and start your own!

How is a cake with eggs dairy free?

What on earth do eggs even have to do with milk? They're not even from the same animal. Eggs are 100% dairy free by definition. Maybe you meant vegan or something???

Andrew Huntly Young Cloaca, sir. The chicken's everything orifice. That is the word you delicately avoided.

milk is the product of the mammary glands of a mammal also referred to as dairy product. so anything made from milk is dairy. eggs are a whole other orifice.

....Eggs are not dairy

oh Passover? I thought people these days just pass over it.

( ͡° ͜ʖ ͡°)

i would die for you claire

is there anything I can replace almonds with? I’m allergic to them :(

I'd wager that most nuts & seeds that don't develop gluten would work as a replacement.

it says in the description that any other nut will work in place of the almonds

Maybe Hazelnuts,also know as filberts.Or Pecans.But if you're allergic to most nuts just use more of the coconut flakes.

Yo this looks amazing

I made this but with a white chocolate topping so it wasn't as rich and dark... still very good and VERY sweet

she looks delicious.

Dandan dAn nO

omggggg its clareeeee, i really like claire😍

Dairy free so kosher for passover...I mean...I guess?

I think it doesn't have flour or yeast in it either. But it sounds like some people like dairy free desserts when they're keeping kosher because they don't want to eat dairy at the end of a meal with meat in it? I am not Jewish myself though, that's just what I was told.

means that we can have it when we are fleishig so for like a desert for one of the seudos. but to be fair everything else is kosher l'pessach minus the kitchen ofc

Yeah that line confused me as well... You can't eat any dough that had been risen (no yeast) and that's about it...

I love Claire, the cake is just a bonus

how can you resist licking your off set spatula with tons of chocolate

Wait doesn't chocolate have milk in it?

Anything sold as dark chocolate traditionally should not include any dairy. The difference between 65% and 85% dark chocolate should mostly be the sugar content. You can get 'dark milk chocolate', which has a high cocoa content and also includes milk, but that is usually clearly indicated.

ISubZeroKelvinII a lot of chocolate is vegan.

The higher the percent, the less milk or dairy there will be. So 70% or higher is typically the best to use

Thanks for the info. I thought all chocolates had a bit of milk in them.

You're thinking of milk chocolate. Dark chocolate does not.

she really likes coconut

Aren't you gonna tell us how it tasted?

I hope this isnt rude of me but. i also love how the gray is growing out. Very rogue, I'm a fan lol. This cake looks delicious and easy to to make.

I thought I was the only one. I love it too!

Jackson Catlett they're grey because of birthmarks I believe!

I also like rogue from xmen. And and her hair really reminds me of that character lol

Jackson Catlett she already said the graying is natural in a more recent vid.

+Jackson Catlett - I started going grey before I was twenty. My grandfather before he was fifteen. Age has nothing to do with it.

Give this lady a raise

fake

oh my gosh thank you 😭😭😭😍😍😍😍

Wanna chat?

Efraim Staller-Dahlén yes i am 😊

keke_baby r u jewish?

Gonna try this in a few days! Ill be sure to let you guys know how everyone liked it.

So I have..

I love passover

he can I join in the kids try 100 year old foods? :D I'm 11 years old, born in September 30, 2005

Hey now, you're too young to be legally allowed to register an account on this website. You must be at least 13 years old.

Just wondering as to the percentages on the chocolate. 60%, 70%, 80%? Please and thank you.

dark chocolate is always parve. only milk chocolate has milk in it.

Bon Appétit the chocolate was pareve right?

We recommend semisweet or bittersweet chocolate so it's mostly up to you and how rich you want it!

next time please put all that diary flour free in the title so i don't have to waste my time clickin on it thanks

Why? If the cake tastes good, who cares what's in it? (Unless it's foods you have an aversion to). If you don't like almonds or chocolate in your CHOCOLATE MACAROON cake, whatever.

Silly rules.

It's for Passover... you can't have flour from most grains at Passover, and most Jews have meat at their seder so having dairy would break kosher. It shouldn't exactly surprise you that a PASSOVER recipe is made to be kosher for PASSOVER.

This looks delicious!

Yummm

Happy Passover to all those celebrating!

Love Rogue from the xmen. Glad you hired her.

The mention of Rouge reminded me of the Pete Holmes sketch: _Ex-Men: Rogue _ that whole Ex-Men series was so funny it still makes me laugh.

hahaha

This is perfect 🍫 dessert

Bone ape tit

I have a little problem. I hate coconut. What can I use instead of coconut?

But a macaroon is a coconut dessert?

As for the "flour": any nut will work. Since the shredded coconut is shredded with the almond in this recipe, it will lose most of its texture. Coconut oil doesn't really taste of coconut, at least the tase is so mild, it won't be noticable. For the ganache, you can either use regular (double) cream, or evaporated nut milk. Canned coconut milk is a lot thicker than the stuff out of the box, so you'll need something else with that same creamy texture. Sometimes, you can buy evaporated nut milk or you just have to simmer and stir it over a medium heat until the right thickness is reached. :)

refined coconut oil might work

When it's such a major part of a recipe, it's usually better to find a different recipe rather than trying to change one that's designed to centre around an ingredient you dislike. There are lots of chocolate cake recipes out there; I'm sure you can find one you like.

Recipe: Step 1 - Whine about coconut.

Can anyone explain where they film this? Besides Kitchen Conundrums, all the other videos are filmed on this place full of people. Is it like a Coking school or something?

Thank you!

Bon Appetit test kitchen at the Conde Nast headquarters at One World Trade

Eric Sampaio am curious too

dairy is allowed on passover it is leavened flour products that are the issue http://www.myjewishlearning.com/article/passover-foods-and-the-passover-kitchen/

Religion is so dumb

Menachem Wilson yes but it won't mean you have to wait to eat meat

Tasty